What edible mushrooms can be collected in spring and summer at the beginning and end of May, June, July, August: photo, list, names. The earliest edible mushrooms in the spring: photo, list, names. Juliented from Smorchkov. What edible mushrooms are collected in autumn

Mushroom menu: 10 recipes from chef

• More details

• You need to go for mushrooms early in the morning. If your " early morning"- 10 hours, it means you are not a mushroom. Most convenient time for assembling mushrooms - 6 am, in extreme case 7.
• The most favorable weather for the appearance of mushrooms is warm rain with the sun. That is, if from the evening there was a small warm rain, it means that morning will probably be a good harvest.
• You do not know - do not take mushroom. With any slightest suspicion, it is better to simply leave a mushroom in the forest. Remember: life is more expensive.
• Best of all mushrooms to collect in the baskets from IV rods or in Beresta Lukoshka. In cellophane bags and buckets, they quickly deteriorate due to the lack of air exchange.
• In no case do not take already fired mushrooms. Even if the rotten part remove, flavoring and useful qualities Mushroom may suffer.
• Overwhelmed and soft mushrooms as well chervichi mushrooms Do not take it too.

Collecting mushrooms, especially such valuable as white and others, never break moss, do not take out the legs along with the fungus. At broken places, the nude mushroom, which grew 10 years, dried under the rays and will die. Mushrooms will not be this year, nor in the following.

Mushroom risotto in a slow cooker

• Go to the prescription

Unknown mushrooms can not be eaten, poisonous can meet among them. To this group, first of all, it is necessary to include several types. plastic mushrooms: pale urban, amicorars (red, panthemy, poisonous), false Opens (sulfur-yellow and brick-red), enclosure gray poisonous. From tubular fungi poisonous is satanian mushroom. Contained in the red mumor alkaloid muscarine at a dose of 0.8 grams and the most dangerous toxic substances Fallotine and the Amanitine contained in the pale toadstool, at a dose of 0.02-0.03 grams - mortal to humans!

Mushroom Soup Cream in Multicooker

• Go to the prescription

There are so-called not edible mushrooms. They are not poisonous, but only possess an unpleasant taste or smell. This, for example, bile mushroom, chanterelle false, Borovik Inedible, robes Mouse, earthy, fibrous and some others. You can taste them for taste, but I would not advise you to do it. It is better to look closely: if the mushroom is like himself a little, it means that inedible. Particularly false chanterelles are little similar to their edible fellow.

Dumplings with cabbage and mushrooms

• Go to the prescription

Some edible mushrooms contain bitter or even poisonous substances that are destroyed or washed after appropriate processing. Such mushrooms are called conditionally edible. These include twin thin, pink wave, some types of cheesegles. They should be definitely boiled 7-10 minutes, the decoction to pour out, and rinse mushrooms in running water. After such treatment, they are quite suitable for food, and many even possess a very pleasant taste.

In its composition, the mushrooms are close to meat, and therefore they are sometimes called "forest meat". In their way chemical composition They are close to vegetables, and according to amino acids similar to animal products. It should be remembered that mushrooms are heavy food, therefore, at one time, more than 200 grams of fresh or 100 grams of salted or 20 grams of dried mushrooms should not be eaten.

On the nutritional value of mushrooms can be divided into four categories: the first is a white mushroom, a rhyger and a real grudge; Second - Middle Quality Mushrooms (Support, Podberezovik, Maslenok, Bruise); Third - Mochoviki, Syrozhka, chanterelles, Openers; The fourth is low-value mushrooms (some types of raw materials, a pink wave, twin thin, summer, summer and others).

Can I collect spring mushrooms Or is it worth waiting for the autumn mushroom season, how to properly collect mushrooms in the forest? Mushrooms can always be collected in the forest, the main thing is to understand the mushrooms and know which mushroom at what time it appears in order not to confuse it with poisonous. Those who do not know when collecting mushrooms should learn a simple rule: mushrooms can be assembled since May and finishing late in autumn. And also remember which mushrooms grow in the forest at a certain period of time. Spring and summer months - wonderful time For a hike in the forest for mushrooms.

When to collect mushrooms in the spring

Start mushroom pores Becoming in early springWhen the very first spring mushrooms appear in the forest. They are looking forward to the mushroom hunting mushrooms with a quiet hunt. What mushrooms appear in the spring forest and when to collect them?

• When to collect furry mushrooms

Smorchchki collected in late April or early May. Croutons are growing mainly in deciduous forests, because they love fertile soil. Mushrooms 3 categories, therefore, before extinguishing, frying or frost, it is necessary to soak in a three-time volume of water for at least 20 minutes and then rinsed thoroughly under running water.

• When to collect rainfight mushrooms

Following the crowns comes the time of raincoats. You can find raincoats in the glades, meadows and even on the roads. Raints appear immediately after the rain. Young raspouts are very tasty. It is necessary to use them on the day of collection. In Italy is considered the best mushrooms. In our country, they are little known and undeservedly attributed to the fourth category.

• When collecting champignons mushrooms

Since May, champignons begin to meet and their mushroom season lasts until autumn. So the question is when collecting champignons - rhetorical mushrooms. For information, champignons are good and fried, and in the soup, because they have a pronounced mushroom fragrance. Champignons contain in its composition and special substances that destroy cholesterol plaques.

When collecting mushrooms in summer

The most valuable are considered summer mushrooms. When summer is rainy, even in hot weather The variety of mushrooms turns out to be so rich that they simply do not list. All kinds of mushrooms that can be found in the summer in the forest form their fruit bodies until the autumn. Many of them grow to the autumn, but the mushrooms love to collect them in the summer.

What mushrooms to collect in June

In June, it is most likely to find in the forest of boletus and butter in the forest. In addition, June is rich in cheerful and summer hassle. In the shady forests at the end of June a lot of chanterelles and boomines. In the glades and edges you can find many champignons. They meet in the forest at such a time back and Gorkushi. And wandering you can meet the king of fungi - a white mushroom.

• When collecting brewer mushrooms

In June, in the forest you can collect boomes that grow mainly in birch groves. All sub-codes belong to edible mushrooms and slightly differ in food qualities. Podbrazoviki are good in every way in the soup, in a gravy, fried, in the pogs. They are tasty and marinated. Appears in the first half of summer in June, however, most of all the boletins are collected from the second half of August and to late autumn. Podberezovik - Nearest relative white mushroom.

• When collecting mushrooms boominuses

The boletus among tubular mushrooms after the White takes second place, according to food qualities, the 2nd category applies to the 2nd category, it is used in food in boiled, fried, dried and marinated form. This is the fastest growing mushroom. It is one of the most common and famous edible mushrooms. Confused this elegant mushroom with others can not, it does not have similarities also with one poisonous mushroom. Therefore, to the question of which mushrooms to collect in June, the answer is obvious - the booms.

• When collecting mushrooms oil

Oils are collected in coniferous wood. I got my name because of the oily, slippery on the touch hats. It is used in soups, fried, salty, pickled, in sauces and side dishes, for drying is rarely used, but also suitable. Oily comparatively early mushroomsAnd they can be collected in cleaned pine forests from the first days of June. This period lasts no more than two weeks. Then the oils disappear and again appear somewhere out of the second half of July, and massively grow from the middle of August and the first half of September.

• When collecting mushrooms white mushroom

Since the end of June, a white mushroom appears. White mushroom grows and in deciduous forests, and in coniferous, prefers to be friends with her fir, pine, oak and birch. It is fried and boiled fresh in soups, stew in roast; dried, and then they prepare soups, borscht, bake pies, do mushroom caviar. White mushrooms marinate and make different snacks. White mushroom is considered the most delicious and useful mushroom. Collect the white mushroom from mid-June to the end of September, most mass collection - In the second half of August.

What mushrooms to collect in July

In July, as a rule, gather mushrooms for Solving and Marination? July is a month of harvesting Gruz. Grup is a great version for the Solenia, especially yellow. Waves appear in July: Volzhanki and Belyanki, which are only a little inferior to weak. You can please yourself with the taste qualities of the Ryzhikov, which can be collected very much in July. Ryzhiki are beautiful in cooking.

• When to collect mushrooms gently

Surgress are found by families. Real freight grow for the most part On sandy soil, in oak, birch, pine-birch forests. The most yield in July-August. Yellow grooves are collected until October in Elniki. Groove - Mushrooms of the first category. Only saline are used. Before salting, they are not less than three days soaked in cold waterthat is changed at least twice.

• When collecting mushrooms Ryzhik

Many mushrooms on the first place put a pine or boron rim. It can be found in young pines that grow on herbaceous edges of older pine forests. Ryzhik - Mushroom first category, one of the most delicious mushrooms. It is used by salted, canned and pickled, keeping his bright orange painting in the salting. Ryzhiki can be collected from the end of July to the end of October.

• When to collect mushrooms

Edible mushrooms S. good tastebut small food value. Chanterelle spread over all forests moderate belt Old light. Chanterelle listened or flat hat, funnel-shaped maturity, with thin often with a fibrous edge, smooth. They are used by marinated, salty, can be fed without prior disharging. Fruit from July to October, often big groups.

What mushrooms to collect in August

The end of August is the richest season for mushrooms. In August, you certainly do not have to think when collecting mushrooms. You can do it all August and the beginning of September. What mushrooms are August? All the above mushrooms are relevant for collecting in August, but not collector. Food is suitable for young mushrooms, fresh, not bored insects. If the mushroom is worm - throw it safely.

• When to collect mushrooms like autumn

Autumn Opel (Present) - Popular and Extreme harvest mushroom grows in large groups from the end of August to late autumn on the stump, roots, trees and living trunks of deciduous, mainly birch, less often coniferous treesSometimes in thickets of nettle. Opels are good for cooking hot dishes, drying, pickles, marinations. For hot dishes, these mushrooms need to boil at least 30 minutes.

• When to collect mushrooms

Grows in deciduous and mixed forests Under birch. Widespread mushroom and very harvest. The first layer of waves and scripts appears at the end of July, simultaneously with the bloom of heather, the second layer - from the end of August. Waves need to be able to cook. Eating them only s saline. Before salting, mushrooms need to soak three-four days, every time changing water. After rinse well and salting with spices.

• When to collect cheese mushrooms

Syroezhka grows in almost all forests, in glades, edges, but prefers roadside and rare young birchings without undergrowth. The first raw materials are assembled in June, but in August these mushrooms have the most harvest time. The most delicious is the raw materials with green and yellow hats. Syroezhka is boosted, extinguished in sour cream sauce, fry, marinate, dried and salted. Mushrooms are desirable to boil for 5-7 minutes.

Security Rules when collecting mushrooms

Rules for collecting mushrooms and preserving the reproduction of mycelium when collecting mushrooms:

• If you want to come next time famous place To see a rich crop of mushrooms again, "follow the rules for collecting mushrooms. Now that you will do when collecting mushrooms, respectfulness of nature gifts. Collecting mushrooms, shack the fungouncing: carefully cut a mushroom with a knife at the base and in no case do not pull out of the ground.

Security rules for mushrooms:

• Without identifying the mushroom, it is better not to cut it - feel about mushrooms with caution, because the mushroom is a very cunning product. Mushrooms need to collect only familiar - those in which you are confident.
• If the summer was rainy, then mushrooms are impregnated with water and become unsuitable for use. Do not dry such mushrooms, they still lose their taste qualities And begin to allocate toxins.
• Upon returning home, mushrooms should be sorted, and immediately, without delay. Putting the fungi to put them in salty cool water on an hour, it will fade away.
• Mushrooms need to carefully process and expose them with reliable thermal processing!

How to collect mushrooms

• Mushrooms are harvested early in the morning before they are heated by the sun. In this case, they can be stored for a longer time.
• Do not collect old, overgrown mushrooms. They accumulate harmful products for humans and absorb from ambient foreign substances.
• Collected mushrooms Immediately purify from the land, leaves, needles, herbs and other garbage from the attached to them. Putting the mushrooms in the basket is correct than hats down - they are better saved.

Gribnik's gear

So, when should we open the season of fungi and what equipment should we need? When you go to collect mushrooms, you will certainly need a good sharp knife, because it is better to cut mushrooms that do not break the mushrooms itself, as well as a comfortable long stick (indispensable when searching for mushrooms) so that it lift or rake the foliage, as well as a basket or lukshko

Experienced mushrooms know that in the forest it is necessary to take:

• basket for mushrooms;
• mushroom knife;
• a stick for the search for mushrooms;
• first-aid kit with plaster and disinfectants;
• water and sandwiches;
• electronic GPS navigator;
• phone with charged battery (telephone rescue service 112)

Now we know when collecting mushrooms, figured out how to collect mushrooms correctly, learned the safety rules when collecting mushrooms, we know what mushrooms to collect in summer, stuck with a mushroom equipment. We looked at the mushroom calendar and are ready to go to the forest for mushrooms. It remains to refresh information on how to distinguish mushrooms. It is no secret that many poisonous mushrooms are disguised as edible. So, let's deal with how to distinguish edible mushrooms from inedible.

How to distinguish edible mushrooms

• How to collect white mushrooms

Description: White mushroom distinguishes thick and dense leg, brown hat, White flesh, nice taste and smell. White mushroom is easy to distinguish from poisonous.
DANGER: Change color on a break, bitter taste. Do not confuse the white mushroom with poisonous yellow - on the cut it pink it.

• How to collect mushroom boletus

Description: The boletus is distinguished by a dense, a brown-red hat, the flesh shines on a break. So you can distinguish the edible mushroom of the boletus from other mushrooms.
Danger: Mushroom is growing not under its tree.

• How to collect mushrooms

Description: Podbrazovik features a white leg with bright flakes, a bouwned hat, a white hat, a white hat, flew on a white break. These are the main differences between the edible mushroom, so distinguish edible subbrazoviki from inedible mushrooms.
Danger: Mushroom is growing not under its tree.

• How to collect mushrooms oil

Description: Maslenok (butter) has a yellow leg and the same hat with white traces along the edges and sticky, like a lubricated oil, leather from above, which is easily removed with a knife. Learn to distinguish poisonous mushrooms.
DANGER: Changing color on a breakfast, reddish sponge layer, bitter taste.

• How to collect mossy mushrooms

Description: Mochovka have a dark green or reddish velvet hat, a yellow leg and a sponge layer. These are the main signs on which the edible mushroom mushroom can be distinguished from inedible mushrooms.
Protection: no velvety, reddish color of the spongy layer, bitter taste.

• How to collect mushrooms

Description: Chanterelle - dense, apricot or light orange, plates from under the hats smoothly go to a dense and durable leg. Method to distinguish edible mushroom chanterelle from inedible mushrooms.
Danger: Red orange color, empty leg.

• How to collect mushrooms Ryzhik

Description: Ryzhik - a lamellar mushroom of the corresponding color, separating the milky juice - orange and not bitter taste. So distinguish edible mushroom Ryzhik from twin mushrooms.
Protection: white, bitter, caustic milky juice.

• How to collect mushrooms

Description: They are sicked with families on the stumps, roots, trunks of the dead trees. Opel-colored Opel Hat is covered with small black flakes directed from the middle, under it - whitewastered plates, on the leg - white ring or film.
A feature: grows on the ground, the hat is yellow or reddish, without scales, black, green or brown plates, there is no film or rings on the leg, earthy smell.

• How to collect mushrooms

Description: Gruce is a plate mushroom, white, with fluffy edges, white and caustic milky juice, grows by stames next to birch. So you can distinguish a germ from poisonous and inedible mushrooms.
Danger: rare plates, sharp screaming and stone hardness at a break, lack of birch nearby.

• How to collect Mushrooms Waves

Description: The wave is a plate mushroom with a shaggy pink hat, bent along the edges, white and caustic milky juice. it distinctive features Waves.
Danger: "wrong" hat is not pink, unfolded, without shaggy.

• How to collect cheese mushrooms

Description: Syrozhka - plastic mushrooms, Easy break, hats different color - Pink, brownish, greenish, skin with them is easily removed. So you can distinguish edible mushrooms of raws from inedible.
Danger: red or brown-black hat, pink leg, reddened or darkened soft film on the leg, rough and rigid flesh, unpleasant and bitter taste.

Mushroom skill calendar

The phenological calendar of the mushroomkar will come to help novice lovers to collect mushrooms. The mushroom calendar marked the most popular mushrooms and the period when collecting these mushrooms in the forest. Of course, it all depends on the region and weather in each season, but some of the useful knowledge when collecting mushrooms, the mushroom calendar gives fully. You will also be useful

What mushrooms are collecting	When collecting mushrooms
	april	may	june	july	august	september	october
Smoldchchi	+	+	+	-	-	-	-
Strits	+	+	+	-	-	-	-
Masky Mushroom	-	+	+	-	-	-	-
Oystered Oyshemka	-	+	+	+	+	+	+
Meadow Open	-	-	+	+	+	+	-
Podberezovik	-	-	+	+	+	+	-
Granular oil	-	-	-	+	+	+	-
Summer Open	-	-	+	+	+	+	+
Chanterelle present	-	-	-	+	+	+	-
White mushroom	-	-	+	+	+	+	+
Boosynovik	-	-	+	+	+	+	+
Spindle deer	-	-	+	+	+	+	+
Raincoat hipgy	-	+	+	+	+	+	+
Champignon ordinary	-	-	+	+	+	+	-
Shampignon field	-	-	-	-	+	+	-
Vyuy	-	-	-	+	+	+	-
Govoruk Voronechata	-	-	-	+	+	+	-
Mushroom umbrella white	-	-	-	+	+	+	-
Mushroom umbrella	-	-	-	+	+	+	+
Grup present	-	-	-	-	+	+	-
Penbovik	-	-	-	+	+	+	-
Ivishyn	-	-	-	-	+	+	+
Belbar white	-	-	-	-	+	+	-
Blackfoot black	-	-	-	-	+	+	-
Porn thick	-	-	-	-	+	+	-
Yellow cheese Food and others.	-	+	+	+	+	+	-
Mokhovik Green	-	-	+	+	+	+	+
Just Yellow	-	-	-	-	+	+	-
Cap ring	-	-	-	+	+	+	-
Larch oils	-	-	-	+	+	+	-
Wave Pink	-	-	-	-	+	+	+
Smart black	-	-	-	+	+	+	+
Ryzhik spruce green	-	-	-	-	+	+	+
Ryzhik pine	-	-	-	-	+	+	+
Govitka gray	-	-	-	-	+	+	-
Maslenok Late	-	-	-	-	+	+	-
Winter mushroom	-	-	-	-	-	+	+
Black and white	-	-	-	-	-	+	+
Polish mushroom	-	-	-	-	+	-	-
Ossennya Oyshenka	-	-	-	-	-	+	-
A row of gray	-	-	-	-	-	+	-
Stitch of autumn	-	-	-	-	-	+	+
Opener autumn	-	-	-	-	-	+	+
An rog in violet	-	-	-	-	+	+	-
Greenfinch	-	-	-	-	+	+	+
Gigrowor Bury	-	-	-	-	-	+	+

Now you know when collecting mushrooms.Well, do not hesitate. The end of June is a great time to collect young mushrooms suitable for delicious dishes. It is still possible to swee yourself with exquisite mushroom food, and already the other two summer months Boldly collect mushrooms for the soles and pickling! Successful quiet hunting!

The first mushrooms appear early in spring and immediately arises when collecting mushrooms are better and more useful. Want to know when to collect mushrooms, figure out how to collect mushrooms properly, find out what mushrooms to collect in the summer, to learn how to distinguish edible mushrooms from inedible, learn security rules when collecting mushrooms? Then read the article.
After reading it, it will only stay to look into the mushroom calendar, stocking the right mushroom equipment and go to the forest for mushrooms on quiet hunt.
Is it possible to collect spring mushrooms or it is worth waiting for the autumn mushroom season, how to collect mushrooms in the forest? Mushrooms can always be collected in the forest, the main thing is to understand the mushrooms and know which mushroom at what time it appears in order not to confuse it with poisonous. Those who do not know when collecting mushrooms should learn a simple rule: mushrooms can be assembled since May and ending late in autumn. And also remember which mushrooms grow in the forest at a certain period of time. Spring and summer months are a great time for a hike in the forest for mushrooms.

When collecting mushrooms in the spring.

The beginning of the mushroom pore occurs in early spring, when the very first spring mushrooms appear in the forest. They are looking forward to the mushroom hunting mushrooms with a quiet hunt. What mushrooms appear in the spring forest and when to collect them?
When collecting the mushrooms of the shore.
Smorchchki at the end of April or early May they collect. Crouches are growing mainly in deciduous forests, because they love fertile soil. Mushrooms 3 categories, therefore, before extinguishing, frying or frost, it is necessary to soak in a three-time volume of water for at least 20 minutes and then rinsed thoroughly under running water.
When collecting raincoat mushrooms.
Following the crowns comes the time of raincoats. You can find raincoats in the glades, meadows and even on the roads. Raints immediately after the rain appear. Young raspouts are very tasty. It is necessary to use them on the day of collection. In Italy is considered the best mushrooms. In our country, they are little known and undeservedly attributed to the fourth category.

When collecting champignons mushrooms.

Since May, champignons begin to meet and their mushroom season lasts until autumn. So the question is when collecting champignons - rhetorical mushrooms. For information, champignons are good and fried, and in the soup, because they have a pronounced mushroom fragrance. Champignons contain in its composition and special substances that destroy cholesterol plaques.

When collecting mushrooms in the summer.

Summer mushrooms are considered the most valuable. When the summer is rainy, even in hot weather a variety of mushrooms turns out to be so rich that they simply do not list. All kinds of mushrooms that can be found in the summer in the forest form their fruit bodies until the autumn. Many of them grow to the autumn, but the mushrooms love to collect them in the summer.

What mushrooms in June collect.

In June, it is most likely to find in the forest of boletus and butter in the forest. In addition, June is rich in cheerful and summer hassle. In the shady forests at the end of June a lot of chanterelles and boomines. In the glades and edges you can find many champignons. In the forest at such a time, twin and Gorkushi are found. And wandering you can meet the king of fungi - a white mushroom.

When collecting brewer mushrooms.

In June, in the forest you can collect boomes that grow mainly in birch groves. All subboots are treated with edible mushrooms and slightly differ in food qualities. Podbrazoviki are good in every way in the soup, in a gravy, fried, in the pogs. They are tasty and marinated. Appears in the first half of summer in June, however, most of all the boletins are collected from the second half of August to late autumn. Podberezovik - the nearest relative of the White Mushroom.
When collecting mushrooms boominuses.
The boletus among tubular mushrooms after the White takes second place, according to food qualities, the 2nd category applies to the 2nd category, it is used in food in boiled, fried, dried and marinated form. This is the fastest growing mushroom. It is one of the most common and famous edible mushrooms. It is impossible to confuse this elegant mushroom with others, it does not have similarities also with any poisonous mushroom. Therefore, to the question of which mushrooms to collect in June, the answer is obvious - the booms.

When collecting mushrooms oil.

Oil in coniferous woods are collected. I got my name because of the oily, slippery on the touch hats. It is used in soups, fried, salty, pickled, in sauces and side dishes, for drying is rarely used, but also suitable. Olter is relatively early mushrooms, and they can be collected in cleaned pine forests from the first days of June. This period is no longer two weeks. Then the oils disappear and again appear somewhere out of the second half of July, and massively grow from the middle of August and the first half of September.

When collecting mushrooms white mushroom.

Since the end of June, a white mushroom appears. White mushroom grows and in deciduous forests, and in coniferous, prefers to be friends with her fir, pine, oak and birch. It is fried and boiled fresh in soups, stew in roast; dried, and then they prepare soups, borscht, bake pies, make mushroom caviar. White mushrooms marinate and make different snacks. White mushroom is the most delicious and useful mushroom. Collect the white mushroom from mid-June to the end of September, the most massive fee is in the second half of August.
What mushrooms in July to collect.

In July, as a rule, gather mushrooms for Solving and Marination? July is a month of harvesting Gruz. Grup is a great version for the Solenia, especially yellow. Waves appear in July: Volzhanki and Belyanki, which are only a little inferior to weak. You can please yourself with the taste qualities of the Ryzhikov, which can be collected very much in July. Ryzhiki in cooking are beautiful.

When collecting mushrooms GREAT.

Gudget families meet. Real grooves grow mostly on sandy soil, in oak, birch, pine - birch forests. The most yield in July - August. Yellow grooves until October in Elniki collect. Groove - Mushrooms of the first category. Only saline are used. There are no less than three days in cold water in cold water, which is changed at least twice.
When collecting mushrooms Ryzhiki.

Many mushrooms on the first place are pine or boron ragged. It can be found in young pines, which grow on herbaceous edges of older pine forests. Ryzhik - mushroom first category, one of the most delicious mushrooms. It is used by salted, canned and pickled, keeping his bright orange painting in the salting. Ryzhiki can be collected from the end of July until the end of October.

When collecting mushrooms chanterelles.

Edible mushrooms with a good taste, but low food value. Fox in all forests of the moderate belt of old light is common. Chanterelle listened or flat hat, funnel-shaped maturity, with thin often with a fibrous edge, smooth. They are used by marinated, salty, can be fed without prior disharging. Fruit from July to October, often large groups.

What mushrooms in August to collect.

The end of August is the richest season for mushrooms. In August, you certainly do not have to think when collecting mushrooms. You can do it all August and the beginning of September. What mushrooms are August? All the above mushrooms are relevant for collecting in August, but not collector. Food is suitable for young mushrooms, fresh, not bored insects. Thus, if the Mushroom is worm - throw it safely.

When collecting mushrooms, the autumn mushrooms.

The autumn (real) is a popular and highly yield mushroom grows in large groups from the end of August to late autumn on the stump, roots, trees and live trunks of the deciduous, mainly birch, less than coniferous trees, sometimes in abandonment of nettle. Opels are good for cooking hot dishes, drying, pickles, marinations. For hot dishes, these mushrooms need to boil at least 30 minutes.

When collecting the mushrooms of the waves.

Grows in deciduous and mixed forests under the birch. Widespread mushroom and very harvest. The first layer of waves and scripts appears at the end of July, simultaneously with the bloom of heather, the second layer - from the end of August. Waves need to be able to cook. Eating them only s saline. Before salting mushrooms you need to soak three - four days, every time changing water. After rinse well and salting with spices.

When collecting cheese mushrooms.

Syroezhka grows in almost all forests, in glades, edges, but prefers roadside and rare young birchings without undergrowth. The first raw materials are assembled in June, but in August these mushrooms have the most harvest time. The most delicious is the raw materials with green and yellow hats. Syroezhka is boosted, extinguished in sour cream sauce, fry, marinate, dried and salted. Mushrooms are desirable to boil for 5-7 minutes.

Safety rules when collecting mushrooms.

Rules for collecting mushrooms and preserving the reproduction of mycelium when collecting mushrooms:
- If you want to see the rich crop of mushrooms in a famous place next time, - follow the rules for collecting mushrooms. Now that you will do when collecting mushrooms, respectfulness of nature gifts. Collecting mushrooms, shack the fungouncing: carefully cut a mushroom with a knife at the base and in no case do not pull out of the ground.
Security rules for mushrooms:
- Not identifying the mushroom, it is better not to cut it off - treat mushrooms with caution, because the mushroom is a very cunning product. Mushrooms need to collect only familiar - those in which you are confident.
- If the summer was rainy, the mushrooms are impregnated with water and become unsuitable for use. You should not dry such mushrooms, they still lose their taste and begin to allocate toxins.
- Upon returning home, mushrooms should be sorted, and immediately, without delay. Putting the fungi to put them in salty cool water on an hour, it will fade away.
- Mushrooms need to carefully process and expose them with reliable thermal processing!
How to collect mushrooms properly.
- Mushrooms are harvested early in the morning before they are heated by the sun. In this case, they can be stored for a longer time.
- Do not collect old, overgrown mushrooms. They accumulate harmful products for humans and absorb foreign substances from the environment.
- The collected mushrooms immediately purify from the land, leaves, needles, herbs and other garbage from the land. Putting the mushrooms in the basket is correct than hats down - they are better saved.
Equipment of the mushroom.
So, when should we open the season of fungi and what equipment should we need? When you go to collect mushrooms, you will certainly need a good sharp knife, because it is better to cut mushrooms that do not break the mushrooms itself, as well as a comfortable long stick (indispensable when searching for mushrooms), so that it lift or rake the foliage, as well as a basket or Lukoshko.
Experienced mushrooms know that in the forest it is necessary to take:
- basket for mushrooms;.
- Knife for mushrooms;.
- stick for the search for mushrooms;.
- first aid kit with plaster and disinfectants;.
- Water and sandwiches;.
- Electronic GPS navigator;.
- Phone with charged battery.
How to distinguish edible mushrooms.
How to collect white mushrooms.
Description: White mushroom distinguishes thick and dense leg, brown hat, white flesh, nice taste and smell. White mushroom is easy enough to distinguish to poisonous.
DANGER: Change color on a break, bitter taste. Do not confuse the white mushroom with poisonous yellow - on the cut it pink it.
How to collect mushroom boletus.
Description: The boletus is distinguished by a dense, a boring - a red hat, the flesh shines on a break. So you can distinguish the edible mushroom of the boletus from other mushrooms.

How to collect mushrooms of brewer.
Description: Podbrazovik features a white leg with bright flakes, a bouwned hat, a white hat, a white hat, flew on a white break. These are the main differences between the edible mushroom, so distinguishable booties from inedible mushrooms.
Danger: Mushroom is growing not under its tree.
How to collect mushrooms oil.
Description: Maslenok (butter) has a yellow leg and the same hat with white traces along the edges and sticky, like a lubricated oil, leather from above, which is easily removed with a knife. Learn to distinguish poisonous mushrooms.
DANGER: Changing color on a breakfast, reddish sponge layer, bitter taste.
How to collect mossy mushrooms.
Description: Mochovka have a dark green or reddish velvet hat, a yellow leg and a sponge layer. These are the main signs on which the edible mushroom mushroom can be distinguished from inedible mushrooms.
Protection: no velvety, reddish color of the spongy layer, bitter taste.
How to collect mushrooms chanterelles.
Description: Chanterelle - dense, apricot or light orange, plates from under the hats smoothly go to a dense and durable leg. Method of edible mushroom chanterelle from inedible mushrooms to distinguish.
Danger: Red - orange, empty leg.
How to collect mushrooms Ryzhiki.
Description: Ryzhik - a lamellar mushroom of the corresponding color, separating the milky juice - orange and not bitter taste. So distinguish edible mushroom Ryzhik from twin mushrooms.
Protection: white, bitter, caustic milky juice.
How to collect mushrooms.
Description: They are sicked with families on the stumps, roots, trunks of the dead trees. Opel-colored Opel Hat is covered with small black flakes directed from the middle, under it - whitewastered plates, on the leg - white ring or film.
A feature: grows on the ground, the hat is yellow or reddish, without scales, black, green or brown plates, there is no film or rings on the leg, earthy smell.
How to collect mushrooms freak.
Description: Gruce is a plate mushroom, white, with fluffy edges, white and caustic milky juice, grows by stames next to birch. So you can distinguish a germ from poisonous and inedible mushrooms.
Danger: rare plates, sharp screaming and stone hardness at a break, lack of birch nearby.
How to collect Mushrooms Waves.
Description: The wave is a plate mushroom with a shaggy pink hat, bent along the edges, white and caustic milky juice. These are distinctive features of the wave.
Danger: "Wrong" hat is not a pink, unfolded, without shaggy.
How to collect cheese mushrooms.
Description: Syruzhka - Plate Mushrooms, Easily break, hats of different colors - pink, brownish, greenish, skin with them is easily removed. So you can distinguish edible mushrooms of raws from inedible. Danger: red or brown - black hat, pink leg, reddened or darkened soft film on the leg, rough and rigid flesh, unpleasant and bitter taste. Now you know when collecting mushrooms. Well, do not hesitate. The end of June is a great time to collect young mushrooms suitable for delicious dishes. It is still possible to swee yourself with exquisite mushroom food, and already the remaining two year old days boldly collect mushrooms for the soles and marinas! Successful quiet hunting!

Video how to collect mushrooms

Passed strong rains. When to go to the forest for mushrooms?

After the rains are the first to appear oils - after 2 to 3 days, and then other mushrooms. Nevertheless, most mushrooms grows by 3 - 6 days before the medium size, and they live (until the moment of rotting and decomposition) somewhere 10-14 days. So long live first the mushrooms with a juicy flesh, but mushrooms with a dry flesh grow a little longer. For favorable conditions For 5 days it grows on a boletus to the size of 12 centimeters, the white mushroom is up to 9 centimeters, the boletus - up to 7 centimeters, the open grows up to 6 centimeters, and chanterelle up to 4 centimeters. With a favorable air temperature and optimal soil moisture, stabber, raw, butter can be collected after 3 days after the appearance of the Earth; White mushrooms ripen a little longer - for 5-9 days; Boostry can be collected in 7 days.

Edible mushrooms

Edible mushrooms are usually called mushrooms that can be eaten without risk to health, while not exposing their pre-heat treatment. They have high gastronomic value.

Edible mushrooms differ from the inedible and poisonous primarily by the structure of the hymenophore, shape and color of the fruit body, and only last the smell.

Incredibly, but a fact: to look for mushrooms in a scientifically based methodology. Assembled and structured them into the system A. I. Semenov in the days of the USSR. How to act if you just came to the forest? It depends on what kind of forest you arrived. If you are among the trees specially planted by a person, then the route is suitable according to the "Grebelka" scheme, when you can navigate the row of trunks and not miss a single meter of the square.
A more complex option is called a "rowing with a protrusion", but on the ground you are unlikely to expand your way with an accuracy of the tree, so just take the principle of armament.
Another search method is a wave, or zigzag. We go so if the forest is transparent, that is, there are few trees.
When you look at the edge of the forest, adjacent to the glade, use the principle of a stretched spring to inspect the space around each tree.
Start reading it according to the zigzag method. Do not hurry, enjoy nature, do not run in search of the first hat. Slower, even slower, in step per second - so you will see large square And you can notice mushrooms.
Found the first? Excellent. Put any lighthouse (stick or basket) from the place where the mushroom found, and start moving around the spiral around it.
Choose, your spiral will spin or unwind, and it is better to go through the route in two directions to enhance the chances of a good search.
If you are not going alone (and for mushrooms alone, ride boring), then combine the methods. As long as one inspects the trees on the edge, another person goes to the same course, but on a zigzag trajectory and a little further in the forest.

Before starting an independent search and collection of mushrooms, it is necessary to familiarize yourself with the main signs that may indicate the poisonousness of the mushroom. Otherwise, the mining brought home can cause severe poisoning of the whole family - and this is in best case. So how to distinguish inedible mushrooms? And which information is worth owning, so that only safe and edible mushrooms are in the basket?

1. Unlike a green crotch or champignon, for pale leafling characteristic is the presence of white with a greenish tinge of plates and bag-shaped wrapping near the base of the legs, as well as the absence of a smell usual for mushrooms.
2. If, instead of a white mushroom, a satanic mushroom was ripped out, then on a cut, he first pressed, and then acquire blue tint. But at the same time with this mushroom, Dubovik will begin to shine immediately.
3. There are no rifled edges in false valve, and its flesh has a similar smell with a horseradish or radish smell.
4. If a poisonous pepper mushroom came to the basket, he will give himself redness.
5. W. false Lisichek The color is brighter, the red-orange large plates are characteristic of them.

But if it is not clear how to distinguish edible mushrooms from inedible, it will be wiser to go for mushrooms in the company of experienced mushrooms.

Beginners are often interested in: "When can mushrooms be harvested, is it just in the middle of summer and at the beginning of autumn? When "quiet hunting" reaches his peak? " We will try in more detail to answer this question. It is important to remember that every mushroom is your time, and you also need to be able to distinguish edible mushrooms from false.

The first mushrooms appear in spring as soon as snow comes. These are curls and lines. Where and when to collect mushrooms? The conical caps of these representatives raise last year's fallen foliage, issuing their presence in early March, April. Most often they are found in mixed forests, on sandy soil. However, it should be remembered that the smear of the spring, most common at this time of year, is considered conditionally edible mushroom. Before use, it requires high-quality heat treatment - before hot it is necessary to peak about half an hour. In May on the fired wood, spindle deer appears, or mushroom deer, characterized by excellent taste. At the same time, the first champignons appear. In this case, it is worth being very attentive, because it looks very similar to the white amanita.

At the stumps and trunks of the trees, the spring opens appears. Cow up? Mushrooms are nailed - universal. They grow from May to October. Different with excellent taste. In addition, it may appear not only on the forest edge and glade, but even in gardens and gardens. Opel also requires care. The fact is that his false fellow is considered to be very poisonous. Edible is distinguished by the presence on the leg of a special cuff-skirt.

Mochoviki and first raw materials appear in the forests. When to collect mushrooms? In late May, early June, if the summer is wet. If the beginning of the season is dry - then the mushrooms can be disappointed, returning from the forest with empty hands. In June, the first boomes and oils also appear. Despite the fact that these mushrooms will last until the autumn, at the beginning of the summer they are young and not dried by worms.

In the middle of the summer it comes the time of noble mushrooms. Are these boroviki, white mushrooms, mushrooms? In July and August, if the summer was quite wet and rainy. On the dry time, unfortunately, you can stay without harvest. Mushrooms summer season Magnificently suitable for conservation for the winter. They are dried. Collected and harvested in the warm season, they will enter the summer part of the summer in the winter. At the same time of the year appears a large number of poisonous mushrooms. Therefore, it is worth being especially attentive and not to take mushrooms, causing any doubts.

Which mushrooms are collected in July and August? Together with mastitis mushrooms, whose tastes are related to the first category, there are less delicious, but no less favorite mushrooms, such as chanterelles, boomines, boomes, raw, and a lot of others.

Finally, autumn. It is time to go and robes. Come across raw food, rhyge, at the beginning of autumn, during the period babi summerstill there are chanterelles. From October to May in the forests collect yeshmy crops.

The world of wildlife requires a careful relationship. In response to our love, he is responsible for reciprocating, pleased with excellent crops at any time of the year.

Many love a "quiet hunting", but before you go to the forest for mushrooms, you should learn what mushrooms can be collected, and which is better to bypass the side so as not to endanger health and life. Greeting season in our natural conditions Starts in the middle of spring and ends in the fall. It is important to know which edible species Mushrooms can be found in the forest during this period.

• Spring mushrooms. In April, the first mushrooms appear in the forests. They can be found not only in deciduous forest, but also on the sunny slopes of the hillock. They can also be found in pine forests. The hats of these mushrooms look not very attractive - dark, bug, similar to the House of Koma. In May, raincoats begins and begin. At this time, we also collect oysteries that grow on the trunks deciduous trees. In the meadows you can find meadow opens.
• Summer mushrooms. Most often people collect mushrooms in the summer, when they often come rain. After summer rains appear oils. They are collected in pine forests. In birch groves collect boomes. At the same time, raw materials and mokhoviki appear. By the end of June, you can go to search for white mushrooms, boosions and chanterelles. On the edges of the forests there are champignons. By the middle of summer, more and more white mushrooms and cheesecakes appear. By the end of the summer, fries appear, waves and freight.
• Autumn mushrooms. In the fall, the number of mushrooms gradually decreases. In the forest you can find the autumn either and the remains of summer fungi. In early October, the mushroom season ends.

Select safe mushrooms

It is important to be able to distinguish edible mushrooms from inedible. If your children collect mushrooms, make sure that they put in the basket. If you do not know how to distinguish and collect mushrooms, pictures with images different species Can help you. Considering the pictures of mushrooms and comparing them, pay attention to the following features:

• The form
• Structure
• Color
• Value
• Little and width of plates under a hat
• Connection of plates with a hat
• Availability of flakes
• Figure on the leg
• Rings on the leg

These signs will help to distinguish poisonous and inedible mushrooms from edible. It is also important to pay attention to the smell of mushrooms, the presence of Milky juice and mucus on the hat.