White mushroom, referred to as the people's noble handsome and king of mushrooms, is ranked with forest products with better taste. From a fragrant forest product, you can cook a lot of dishes: soups, solankans, roast, pies, pickles and marinades. In nature there are about two dozen species of white mushrooms that differ in color and place of growth.
White mushroom, referred to as the people's noble handsome and king of mushrooms, is ranked with forest products with better taste.
Borovik is distributed on all continents except Australia. Prefers to settle in deciduous (birchings, oaks) and coniferous (sine, yelniki) forests.
Depending on the age of growing place, fruit bodies of white mushrooms differ. If he grows in a dubber, the hat has a light color, and the leg is stretched. In the birch forest, the hats are also light, but the legs have a cheerful shape. Under the village near the firings, dark hats are placed on long legs. If the mushroom grew up in a pine forest, it has a brown-red hat and a short thick leg.
White mushrooms begin to fruit singly, closer to autumn period Cuchno. Grow seasons:
- in the territories of S. temperate climates - from the middle of the first summer month until late September;
- in more warm regions - From the end of May days until October.
Although the white mushroom refers to light-affiliated plants, it can grow in places shaded by thick crowns. If in the summer period there are low daily temperatures and increased humidityThe crop can be collected only on open, well-lit and heated glades. If a favorable summer was issued, the growth of mushrooms does not depend on illumination. Optimal temperature For fruiting: 15-18 ° C in summer and 8-10 ° C Autumn.
How to quickly find a white mushroom in the forest (video)
White Mushroom Collection Rules
Since Borovik is very sensitive to temperature regimeIt grows very quickly with favorable climatic conditions. The duration of the period from the beginning of growth to full ripening is several days. In just 7 - 10 days, the mushroom ages, losing taste and accumulating toxic products of the vital activity of pests settled in it. In view of this feature, the mushroom should be prepared in advance for harvesting, so as not to miss the most peak of its growth.
Especially fast mushrooms grow after the rain. After 2 - 3 days after precipitation, you can go in search of Borovikov. Closer to autumn it becomes cooler, and the growth of forest inhabitants slows down.
It is important to know the places where white mushrooms grow. Finding at least one individual, you should carefully examine the nearby territory, inspected the possible sections of their appearance. Mushrooms are recommended to be cut off with a knife, but when it is absent, it is necessary to carefully dig a mushroom and unscrew out of the ground.
In order not to harm health, It is important to adhere to some rules:
- any mushrooms are natural sorbents absorbing toxic substances, so they are forbidden to collect in environmentally unfavorable areas;
- since the product is useful only until the end of the growth period is not recommended to use it after the start of the decay period;
- edible mushrooms have inedible twins or similar poisonous mushroomsTherefore, it is impossible to collect unfamiliar specimens.
White mushrooms have a white and dense pulp, practically no taste, but with a pleasant aroma. Their composition includes substance beneficial to the body. The plant product is widely used in culinary purposes, but before use they need to be processed correctly.
It is important to know the places where white mushrooms grow Time and Places of Collection of White Mushrooms in Russia
IN nordic regions Russia white mushrooms begin to be froning from the beginning of summer, in the southern - from mid-may. Fruit periods may vary depending on the temperature regime.
Mass collection Harvest begins with the middle last month Summer. It was at that time that the mushrooms go to quiet hunting and returned with full baskets. IN siberian forests Mushrooms grow in a taiga, in other districts in forests with a predominance of coniferous rocks or mixed. Experienced mushrooms advise to look for mushrooms around deciduous trees age of 50 years and pine 20 - 30 years. The soil must be sandy, sampling and drowned. In swampy places there is nothing to do, because the mushrooms are practically not growing there.
Where and when to look for white mushrooms in Belarus
Mushrooms are traditional and beloved delicacy of Belarusian cuisine. In the republic, ideal fungic conditions: availability mixed forests And swamps. Unique climatic conditions have a beneficial effect on growth. different species Mushrooms. The first edible mushrooms begin to appear in the first spring Monthbut concrete time depend on weather conditions. The best mushrooms consider the Minsk and Vitebsk regions. Big harvest can be collected in forest arrayslocated in the Vitebse direction.
Search the white mushroom is recommended among coniferous trees. He prefers to shave on the bits and edges. In hot summer days Most often hides in shelters under the trees, and the cool autumn heats up at open solar sites, especially on a wet soil.
So as not to miss the hidden fungus, it is important to carefully consider places along the paths. Experienced mushrooms advise not to pass by little half-felling forest streams and tubercles. In the fallen foliage, it is especially difficult to look for it.
After Senokosa (usually from the second half of July), a second layer of fungi appears. After 2 - 3 weeks occurring lull. Then the most abundant mushroom layer comes, which continues until frosts. During the summer, the mushroom has grown, and the soil warmed up, which contributes to abundant fruiting.
Season and places of collecting white mushrooms in Ukraine
Interest in early mushrooms show not so many inhabitants of Ukraine. Massive collection of valuable harvest begins with the end of the spring period. In addition to warm weather, another one prerequisite For the appearance of mushrooms, the presence of a wet upper layer of the Earth is, otherwise, with a lack of moisture, the harvest will not be.
In search of white mushrooms you can go at any time throughout summer period. Especially many of them grow in forests western Ukraine. For these territories, the presence of high trees, which contributes to the preservation of the required level of moisture, stimulating the growth of mushrooms.
Autumn is also a prosperous period for collecting forest gifts, Since this time is characterized by the loss of heavy precipitation. Experienced mushrooms are celebrated in a high yield of Zürüpinsky district, where other than white, other no less delicious mushrooms grow, for example, butter and truffles.
White mushrooms are found before the temperature of temperature drops in October, although they can be collected in the carpathians round year. The product is known for its nutritious and healing properties. Despite the fact that inside the fruit body, pests often observe, they do not lose their value.
Collecting White Mushrooms in Germany
In Germany there are at least five thousand famous species Mushrooms. The third part includes edible. White mushrooms actively used in German cuisine can already be collected in May. They appear in rare young oak landings, breaks and aisle. A little later begins mushrooms-umbrellas and chanterelles. The most peak falls on autumn. In the regions located on the south side from Bodensky LakeEven black truffles relating to delicacious products are found.
Before going to search for a crop, in Germany they offer to graduate training coursesincluding theoretical classes and practice. Not to confuse useful forest beauties With poisonous individuals, a special application is advised to download on an electronic device, in which each type of fungi is described in detail.
But even experienced mushrooms They cannot collect fungi as much as they want, because the legislation is allowed a limited collection. In abuse of natural gifts, you can get a big fine.
How to collect white mushrooms (video)
From white mushrooms you can make broth, beneficial features which are considered higher than that of traditional meat broth. It contains a large number of Vitamins promoting proper work thyroid gland and improving the condition of hair, nails and skin.
Experts do not recommend eating freshly prepared white mushrooms, since they contain a chinin that prevents the assimilation of utility proteins. In order for the chinin evaporated, the product must be dried first. In a dry form, they will go for cooking vegetable soups.
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White mushroom (Borovik) refers to tubular mushrooms and belongs to the type of Boletus Edulis Sensu Lato family of soothing. It grows throughout the European part of Eurasia. About 18 of his forms are known. In order to not make a mistake during the collection of white mushrooms, it is necessary to have some information about their appearance and elementary rules for the behavior of the fungi.
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Spruce White Mushroom (Boletus Edulis F. Edulis Fr.) It is most often found. It is inherent in the elongated leg with the thickening of the book. Hat of brown color with red and chestnut tint. The surface is smooth and dry. Growing B. fir forests.
Oak White Mushroom (Boletus Edulis f. Quercicola) is characterized by a gray-brown hat, which occasionally covered with light spots. The pulp is more loose. Grows in oak groves and forests.
Birch white mushroom (Betutus Betulicolus or Boletus Edulis f. Betulicola) is characterized by a beige hat. Grows under the birch.
Pine white mushroom (Boletus Pinophilus) is peculiar to a large dark hat often purple shade. Color pulp brown red.
The main difference of lemon yellow white mushroom (Boletus Edulis f. Citrinus) recognized lemon-yellow or bright yellow colors of the hat. Grows in spruce-pine prolescs.
A smooth white mushroom (Boletus Edulis f. Laevipes) is distinguished by the lack of a mesh on the leg. Grows in birch forests.
Exterior signs
White mushroom has a smooth and dry surface. The diameter of the Borovic Hat reaches 25 cm. When it is small, a hemispheric hat, after ripening becomes a pillow. The color of the hat can the difference from beige to the brown. White flesh, when cutting, does not change its color. The length of the legs up to 17 cm, the thickness is about 2-6 cm. The leg is oval, the book is thickened, tops covered with a mesh pattern of white. It grows white unusually quickly, about 4 cm in length are added during the day.
Double
The collection is important to take carefully, since it is very often in baskets turn out inedible twins White, which are also called "false white". Therefore, you should know their features.
The bile mushroom (Tylopilus Felleus) or Gorchak from the genus Tylopil has an external similarity with the young Borovik Oak. He has the same convex hat of brownish or brownish color. The leg of the oval shape, thickened at the base and is covered with a mesh pattern. The color of the fine tubular layer is not characteristic of Borovikov, it is pink or dirty white. But the main difference is a very bitter taste that even scares insects. Therefore, the twin always looks flawless.
Satanian mushroom (Boletus Satanas) also represents the birth of Borovik. It has a pillow-shaped hat and a barrel-shaped leg. Hat grayish-white, olive or brownish. The tubular layer has orange or any shades of red. Characteristic signs: The mesh leg in the middle has a red rich color, and when cutting for five minutes, the flesh shines. Old individuals have the smell of rotting onions.
Collection time
When to collect Boroviki? Walking into the forest on the mushrooms, it is important to know when to collect them and where. Since the optimal temperature for the growth of white mushrooms is held for a long time in July and August, at this time and it is worth looking for them than more temperature drops and humidity, the less the fruit bodies of Borovikov develop. Best climatic conditions Short-term thunderstorms with foggy warm nights are recognized. The collection starts to sunrise, because at this time the day they are much more noticeable. You need to walk slowly, carefully examining the surroundings. Boroviki is growing in well-drained, wet sandy or drum soils.
If the summer is wet, Borovik needs to look far from the trees on dry, well-haired hills, glades, edges. And if the summer is dry, look for better under the trees, in thick grass - where moisture is well maintained. In addition, it is believed that Boroviki is more often growing where the curls grow.
Favorite delicacy of worms - Fresh white mushrooms. Independent pests in hot weather. There is such a feature for whites that grow in an open place: pure spine, and the hat is worn. Worms are made through the hat from below, the moves of the worms and the bottom of the brown hats. Such mushrooms need to be cut in pressure and purify from wormochin.
Mature Borovik is not terrible frost. Therefore, if the collection was carried out after strong frostwho flawed white will have their own normal view and taste.
Autumn is the most time to collect mushrooms. Of course, they grow in summer, and in the spring, and some species even in winter. But most right mushroom - Autumn. At what temperature grow mushrooms in the fall? To answer this question, you must first figure out what weather is like these gifts of the forest.
Seasonal features of growing mushrooms
Mushrooms are complex organisms. The main part of them is mycelium or mushroom - hidden from the eyes with a layer of forest humor, and only fruit bodies appear on the surface, which attract mushrooms. Mycelium grows all year round, so answering the question of at what temperature the mushrooms grow in the fall, not easy.
Along with humidity, one of of most important conditions fruiting for most species is warm land. Therefore, the first mushrooms appear in spring. In April-May, when the glades freed from the snow are warm, cutting down and forest gars, smurches and lines appear. It is they who open the mushroom season, and then the relay pick up other mushrooms.
Closer to the end of May and in early June after warm rains there are first mokhoviki, stabber, and even white. But it is only scouts, the main layer will be later when the rye will be punished. By the way, these mushrooms in the people are called - spray guns.
Supports, or as they are more important, the krasoviki, redheads, appear a little later when the ozin will flash. At the same time, multicolored cheesecakes caps are peeking out of herbs, and, as if orange beads, are scattered in MShu, merry stinks of chanterelles.
But summer layers are short - week, in best case Two, and mushrooms disappear, as they were not. BUT real Mushroom Only in the fall will grow when braza bresses begin to gold and splash the bugger on the foliage of Osin.
Mushroom growth calendar
So that how can you highlight this question, take advantage visual material. Below is a table that will prompt when and for what "beast" is better to go to the forest to lovers " quiet hunt».
Mushrooms of the autumn forest
In the fall, almost all kinds grow summer mushroomsBut new, those for which in the summer is too hot are appear. This, for example, autumn Open, green, row and others. Moreover, in the fall, the growth of mushrooms is the most intense, since they do not like the heat, and in order for the fruit body of most species began to develop, 5-10 o C. Temperature in which the mushrooms grow in the fall, affects the speed of their development: Below degrees, the slower they grow.
However, not only temperature indicators are important, but also humidity. If the autumn is dry, then you can not count on a good "catch" of mushrooms. However, they do not like the dragging rains. The experienced mushroom will look like the next bad weather splashing on the roads with puddles, and he sighs sigh: "Eh, smells a mushroom!" Mushroom, of course, will not move, it will continue under a dense forest underworse from fallen needles and moss, but mushrooms can really not be.
But light frosts, which are not uncomfortable in the fall, mushrooms are not terrible. Sometimes the cold October morning in the forest can be found literally through the simplicity of creeps, butter, woven. Determining at what temperature the mushrooms grow in the fall in the forest, it is necessary to focus on average daily values, since the soil warming is played in the afternoon.
When frost hit
Serious frost can survive a few of these forest inhabitants, and most mushrooms believe that in November the season ends. But it is not.
Some of the most cold-resistant mushrooms are woven. Best temperature For their growth varies in the range of +8 ... +12 about S. them cheerful familys Grow in the forest and after serious frosts. At what temperature grow mushrooms in the fall? For example, you can also find at minus temperatures, even under the snow.
It is not afraid of frosts and a winter hanging, which is not that in November, but in January you can collect.
White Mushroom Growth Terms
No matter how full the basket of the mushroom paint is, and about his luckyness is judged primarily by the number of white mushrooms.
White, or, as it is also called, Borovik, - the mushroom is tricky and picky. Sometimes half the forest should be circumfected to attack on mushroom place. But if the conditions have developed suitable, then on a small patch, you can score not one dozen strong boron.
And at what temperature grow white mushrooms in the fall? First, we note that it is not so much so much the condition of the air as white as soil. The optimal temperature of the soil for it is 15-16 degrees of heat.
But as for the air, the conditions for growth in the summer and in the fall are different. In the summer, Boroviki do not like excessive dampness and protracted rains and prefer +18 ... +20 about C. Therefore, they are hiding in MCU and under thick legs of fir, where not very hot.
But in the second half of September, the weather is rarely indispensable to heat. At what temperature grow mushrooms in the fall? Starting from September optimal regime For the growth of white mushrooms there will be 10-15 degrees of heat. And the night freezes do not interfere at all. The main thing is that in the afternoon the air and soil warmed.
When to collect booties autumn
Pogbestos, especially young and strong, are not inferior to white - even though to boil, even slower, even fry. And if you go with a layer, you can not dial them in a relatively small lasty, not one bucket.
By folk accepting, the first boraveakes appear when Rowan blooms, and then all summer do not leave forest glads and birch groves. If, of course, the summer was not too hot and arid. But there is a summer lack of a summer lack - it really loves this delicious mushroom worm. So you have to make a mushroom with a fastening heart throw one mushroom after another.
In the fall, the bass is clean and strong. And besides, there is a special kind of their appearance - with a thick leg and dark hatThe taste is practically not different from the white. Find him, however, in the fallen foliage is not easy. But if one fell alone, then around him can be found with a dozen.
At what temperature, the mushrooms grow in the fall (boomes)? They have almost the same as in white. For the boletus, 10-12 degrees of heat are quite enough, only these mushrooms love more wet weather, and not protracted rains, but thick autumn fogs. And if the autumn is dry, then you need to look for breaker wet places, in lowlands and even in the swamp.
A good mushroom skill knows at what temperature the mushrooms grow. In the fall in the forest, he quickly picks the basket, and then the package will get - do not leave the same under the trees and birchings white and butter, boosities and boomes, freight and waves! And if I attack on my own, so no packages may not be enough.
White mushroom is very common in different countries. It is popular thanks to excellent taste, aroma and nutrient value. White mushroom can be preserved, marine, dry and harvest in any other way without losing taste and flavor. The mushroom includes a number of useful substances, proteins, vitamins and minerals that benefit the body.
But, the mushroom can be dangerous - he has a poisonous twin, which inexperienced mushrooms can confuse with edible. So that this does not happen, you need to study in detail the exact description of the white mushroom, find out where and when it grows, and also familiarize yourself with the differences of poisonous twin mushrooms.
White mushroom Description.
White mushroom is part of the genus Borovikov, family of soot. To date, he managed to spread throughout the continents. Despite the fact that there are several varieties of white mushroom, they still have similar characteristics. Consider a general description.
White mushroom refers to the category of tubular fungi. It is able to easily adapt to any varieties of soils, except for those that are saturated with peat.
In addition, the mushroom is able to grow on the surface wood breeds. The best taste of those mushrooms that grow in birch and fir forests. Mushrooms growing in pine groves are devoid of characteristic flavor and can be less tasty. There are many popular names. White mushroom is known under the following names:
- deaf;
- borovik;
- bedside;
- cheat;
- grandma;
- cow.
How to distinguish a white mushroom?
So as not to confuse the mushroom with any dangerous and poisonous species, you need to know the main external signs for which it can be distinguished. Consider them.
- Hat.
First of all pay attention to the hat. It can be from 7 to 25 cm in diameter. At old mushrooms, a fleshy hat has a pillow-shaped shape, and in young people - hemisphere. The surface of the coat of the Hat may differ, depending on the area in which the mushroom grows and its varieties. As a rule, a white hat to dark brown.
From the bottom side of the hat - a tubular layer that must be white. The main difference is the flesh of the white mushroom in the context has white color, and over time does not change the shade, unlike poisonous twinwhose increment darkens, becomes pinkish-brown.
- Leg.
The base of the legs are slightly extended, up to 7-8 cm in diameter, and closer to the hat it narrows - up to 5 cm. Color legs white or light brown with a noticeable mesh pattern on the surface .. Most of Mushroom leg is hidden underground. A maximum of 25 cm can be achieved in height, but, as a rule, its growth ranges from 7-12 cm.
- Disputes.
It is important to pay attention to the shade of the spore powder - it must be olive or brown. The sporing layer of a white shade, but then yellow. White mushroom disputes have spherical shape, small and light.
Where is the white mushroom grow?
As a rule, they collect white mushrooms after rain, starting from June and ending with the middle of autumn. Most of all white mushrooms can be found in August-September, after small precipitation, alternate sunny weather. For rapid growth of mushrooms, moisture is needed and warm, so you need to search for a white mushroom on a slightly illuminated glades in the forests and groves. You can meet the white mushroom in the following places:
- in a birch grove;
- in the midst pine boron, under the juniper bush;
- in the thickets of oaks;
- under the beech or hub.
White mushroom grows in a half, because for its development it is necessary to heat. Often you can meet this mushroom in the middle of grassy pollasts and on overgrown with greens of forest paths. As a rule, it does not grow alone - near the detected white mushroom nearby there is another 5-10 of the same growing within a radius of 2-3 meters.
Dangerous double.
Beginners of the mushroom should be careful, because in the forests can often be found dangerous mushroomwhich in the initial stage of growth can be very similar to the white external characteristics. We are talking About the so-called, bile mushroom, or flavored, it looks like a white mushroom, but has several significant differences.
First, in the slice you can see the color change - from white to pink or even a brown-brown.
Secondly, unlike white mushroom, which has a gentle, nutty taste, bile mushroom Hearshes. Another difference is the shade of the tubular layer. In a false, poisonous white mushroom, a tubular layer has a pinkish-brown shade.
The benefits and harm of a white mushroom.
The white mushroom is very loved by cooking, as it can be prepared from it a lot of different useful and delicious dishes. In addition, the white mushroom has some healing properties, so the exhaust from it is sometimes used to create natural preparations.
Due to low calorie and high concentration Useful substances, white mushroom is considered an indispensable product for people who control body weight. But not everyone can use this product. Consider a list of useful properties and contraindications. So, how is the white mushroom useful?
- Relatively low calorieness - about 25 kcal per 100 grams of product.
- Vitamins A, B1, C, D are contained in high concentration. In addition to them, the melt mushroom contains other vitamins, but in less significant quantities.
- Eating White Mushrooms - Prevention cardiovascular diseases. Due to the presence of routine, ascorbic acid and lecithin, the walls of the vessels are strengthened, and the accumulation of harmful cholesterol on them is prevented.
- White mushroom is recognized as effective in preventing the development of oncological problems.
- In addition, in the pharmaceutics uses the ability of a white mushroom to gently clean the liver and gall-bubble. The product has a soft hepatoprotective effect and is shown with minor violations in the liver and gallbladder.
But, it is impossible to lose sight of the fact that the use of a white mushroom can be dangerous to the body. The harm of this product is that it contains chitin in high concentration. This substance adversely affects digestive systemAnd in some cases can cause aggravation of chronic diseases. It is categorically contraindicated by the product of pregnant women, children under 12 years old and people having chronic gastric and pancreas.
White mushroom photo.
With an offensive mushroom pores Hunters for these gifts are in a hurry in the forest. Someone prefers redheads; Someone more like an oil or raw materials, booms or boomes, but the white mushroom wants to find almost everyone. Therefore, all the mushrooms want to know how to find the places where white mushrooms grow and for some signs you can determine.
It is important to understand and be able to determine the time when the mushrooms are ready to give the greatest harvest, how to find white mushrooms to seek, so that the search has been crowned with success.
Before deciding the question where to collect white mushrooms should be understood as this trophy looks like a quiet hunt. There are several main versions, but they all converge to one: this mushroom is called white, as it does not change its painting when processing. In nature, mushrooms are called Boroviki, and they grow mainly by the colonies.
Experts argue that their appearance directly depends on where this white mushroom grows.
- Birch mushroom is characterized by the fact that it can grow one or groups. They grow often in birch forests and differ in that the hat has a white or light yellow painting, and the leg is pale brown. Unlike other species, this mushroom can be distinguished by a characteristic light grid near the hat.
- Oak species is characterized by large sizes and is located mainly near oak landing. The leg of this mushroom has a coffee tint or other light brown tones, velvety skin. Brown mesh covers the whole leg of the mushroom.
- Pine species differs from other bright color and impressive sizes: The hat reaches up to 20 cm in diameter and has a color of the shade of red wine. The leg is painted in olive color, covered with a red mesh.
Depending on how white mushrooms grow in the forest, and their appearance changes. Experienced mushrooms also know how to correctly determine the beginning. mushroom season And hunting on this variety.
By itself, the white mushroom refers to capricious species. For its qualitative and quantitative growth requires special conditions that take into account it increased sensitivity to meterans and other climatic parameters. Loves this little king shadow and moisture, with suspicion refers to direct sunny rays and drought.
Distribution time Borovikov
Borovik rightfully took the position of the king of mushrooms and, as a real titled person, does not like to attract attention. It is possible that that is why the answer to the question where to look for them, has many variations, except for one: never look for a white mushroom on an open, steppe terrain.
- Boroviki grows almost at all continents, the exception is only Australia and Antarctica. Particularly prefers this king of the terrain, where there are mosses, lichens, loamy or sandy soils.
- In a pine, spruce or birch forest, a white mushroom - a frequent resident, especially if it old forest. In addition, in these places, Borovik is preferably growing uniform, but by whole colonies, which attracts experienced mushrooms, who want to gain entire baskets of forest gifts.
- Environmental argue that the remotely the forest array from settlementsthe more likely to meet a good fungus, not absorbed toxic waste and chemical decay products. Such gifts can be bolder to eat without fear of harm to health.
Fir and pines, under which a dense carpet is lying last year and in a last year's needles, often serve as a pointer that white mushrooms grow in this forest.
When it is better to collect Boroviki
The fact that spring and winter - the seasons are absolutely unsuitable for quiet hunting, even children know. That is why experienced mushrooms are looking forward to a summer time when you can collect mushrooms after the first warm rainy days.
The answer to the question about when collecting white mushrooms depends on what area the hunter is going to do it. There is no unambiguous answer, but, according to many years of observations, it was concluded that in June this type of plant protein in the forests is already there.
- A pointer that you can already find Borovikov in the forests, serves, first of all, the weather. After warm rains. Against the background of a steadily established heat, it is safe to shift to wander the forests, as the king of mushrooms, most likely, is already awaiting the first amateur mushrooms.
- IN autumn day You can also find such fungi, but the likelihood that they will be suitable for eating, too small. Such gifts grow very quickly, in 10 days they are able to erase their taste. In addition to a person, this mushrooms were chosen and ants, worms and other insects, because it quickly becomes damaged by them and, accordingly, unsuitable for food.
- If the street is stable wet and warm weatherThis mushroom has in the forests from June to October, subject to the lack of early frosts. But the best time to collect Borovikov - July and August, when summer rains are replaced by warm hot days.
In a dry summer, this mushroom is looking closer to the trees, where they are hiding in the shade from the scorching dry rays of the sun. At the time of wet summer season he, on the contrary, willingly grows on open areaSo like moisture, air and cloudy weather.
Rules for collecting
In order to be guaranteed to get a delicacy forest trophy, it is important to comply with the basic rules of collection. It is not enough to simply understand where it is better to look for Borovik, it is worth knowing and take into account the time of day when it can be done productive and efficiently.
- Coming for mushrooms follows after sunrise, because at this time of day they are visible best and practically do not hide from the hunter.
- Especially carefully to inspect the soil with impurities of sand and soglinka, uneplicated terrain.
- Particular attention should be paid to small copies with a diameter of the Hats no more than 4 cm. It is believed that this kind is the most optimal for eating in the food, and insects do not have time to penetrate it and do not spoil it from the inside.
- Found mushroom is cut carefully, avoiding damage to the mushrooms. It is resolved in the absence of a cutting tool. Neat twisted mushroom.
- The trophy is considered and cleaned from possible pests if there is no possibility to take whole mushrooms at once.
- If the leg in the trophy is small or standard, then it is placed in the basket with a cap down. Mushrooms on long legs should be neatly stacked on the side.
- Too large and overripe specimens are undesirable to take into processing, it is better to leave them on Earth.
- Healthy Boroviki is not afraid of frosts, so small and strong mushrooms can be taken after the first frosts.
The collected mushrooms require processing over the next ten o'clock, otherwise they will lose part of useful and taste quality.
When collecting Borovikov, it is also important to take into account the fact that in nature is available inedible mushroom called false white. This species is different from its useful fellow bitterness, so experienced mushrooms not only know how to distinguish it by appearance, but also in a strong bitterness.
The mushrooms are also advised when collecting Borovikov, take into account the features of the fauna of the terrain: this mushroom is willingly neighboring blueberries, a lingonberry, heather. Does not ignore the white mushroom and anthills, but at the same time absolutely negatively refers to ravines. Therefore, during the search for the king, fungi is recommended boldly bypassing the ravine.
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